Rudolf Steiner founded biodynamics with his agriculture course 100 years ago. How can we shape the next 100 years?
As we are all aware, viniculture is currently facing major challenges in the face of climate change. Can biodynamic viticulture alone be the solution - or will it come up against its limits at some point? Can the PIWI varieties, new cultivars, and adapted vineyard and water management stand up to the new adversities? Or will biodynamics also have to think outside the box and engage with completely new methods?The participating wine estates:
Weingut Busch, Mosel
Weingut Diwald, Wagram
Weingut Ebner-Ebenauer, Weinviertel
Weingut Feiler-Artinger, Leithaberg
Weinberghof Fritsch, Wagram
Weingut Garage Caveau, Pfalz
Weingut Gsellmann, Neusiedlersee
Weingut Gernot & Heike Heinrich, Neusiedlersee
Weingut Hirsch, Kamptal
Weingut Loimer, Kamptal
Weingut Ott, Wagram
Weingut Ökonomierat Rebholz, Pfalz
Weingut Sattlerhof, Südsteiermark
Weingut Schödl, Weinviertel
Weingut Tement, Südsteiermark
Weingut Wieninger, Wien
We are very much looking forward to accompanying this exciting masterclass at VieVinum and to seeing you again or getting to know you!